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Handpicked by a Chile Local Expert, we bring you our guide to 'The Best Ice Cream Shops in Santiago'.

The Best Ice Cream Shops in Santiago

Auguri

Are you looking for delicious vegan ice creams? In this ice cream shop you find water-based ones, with flavors such as peanuts with Cahuil sea salt, 72% cocoa chocolate, and roasted apples with cinnamon. And it has delivery. Although the hit at Auguri is its water-based ice creams, therefore suitable for vegans and lactose intolerant, which have the funny thing that they are as creamy as the tr...

Firenze

This is how, with the study of the Italian technique and its recipes, the ice cream parlor opens its doors in 2018. We use the best existing machines, fresh milk pasteurized at 72ºC, ingredients of the highest quality and 100% natural fruits. In addition, each ingredient that enters the factory is gluten-free, in order to avoid cross-contamination of any kind so that people with gluten intolera...

Gelato Xocolat

Gelato Xocolat a beautiful and well-kept ice cream parlor with an open kitchen, located in a residential neighborhood of Vitacura – a few blocks from Gerónimo Alderete – where it elevates the flavor and quality of the ice cream to an exceptional level. The reason? Not only are the bases made by the chef himself, but he uses only natural ingredients – no chemicals, artificial colors or p...

Oggi Gelato

If you love ice cream, then you probably know Oggi, the ice cream parlor that has been in Providencia since 2018 and is among the best in Santiago. That's because there the Sicilian couple Roberto and Francesca make delicious artisanal ice creams, with 100% natural ingredients, selected according to seasonality, without industrial products and fewer colorings and preservatives. In fact, Og...

El Toldo Azul

El Todo Azul is the artisanal ice cream parlor that Carolina Godoy opened in March 2015 in the heart of the El Golf neighborhood. The same one that later added a branch in Tabancura and that has now just opened a third location in the Italia neighborhood, on the corner of José Manuel Infante and Clemente Fabres. There, it maintains the style that has made it famous, that of a neighborhood i...

Harina Gourmet

At Harina Gourmet they create Artisanal Ice Cream, 100% natural, with endless flavors, with different varieties of pasta with Italian raw materials, sauces, appetizers, and also with several vegan and gluten free options....

El Taller

¡Shop Now! Chosen among the Best 40 Ice Cream Shops in the World by The Daily Meal and third in South America in its latest edition, we invite you to try our constant and surprising innovations in Flavors of Chile and Always Classics! Pioneers in Flavors for special diets, being the first in Chile to develop High Quality Keto ice creams, and the only ones Approved by KetoClub. Ice creams t...

Heladeria Sebastian

This classic from Providence opened its doors in 1987 with an exquisite offering of artisanal ice cream flavors that continue to delight adults and children to this day. They have a wide variety of flavors for delivery and in our Providencia branch you may be able to find some flavors that are only in the display case, which is complemented by a variety of sandwiches and a cafeteria only in person...

Patagonia Schokoland

A place that protects the most precious secret of southern Chile: the spirit of the first chefs and master chocolatiers, who fused European recipes with native ingredients. This brings to Santiago the northern border of Chilean Patagonia: Valdivia. Rainforest and evergreen forests. The essence of our house rooted in the Los Ríos Region, tradition and unique recipes passed down from generation ...

Larrs

Larrs is an artisanal ice cream parlor that makes fresh ice cream every day with noble raw materials from Italy and the best fruit in the country. We also have a top-notch Italian cafeteria and a line of sweet and savory croissants. The most important thing when making quality ice cream is to have the right raw materials. That is why at Larrs they work with products brought directly from Italy ...

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