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Tanino Restaurante
Tanino surprises for its excellent gastronomy and service, in a cozy atmosphere, surrounded by beautiful gardens, an organic orchard, and a privileged view of the vineyards. Our gastronomic team together with our winemaker, Alberto Guolo, work to achieve a perfect harmony between our wines and each of the dishes prepared, incorporating fish and seafood, meats and pastas. Achieving a cuisine full of flavors and textures that highlight all the goodness of our wines.
Modern cuisine, where each creation is designed to achieve a special pairing with our wines based on the identity of our homeland, from sea to mountain range - Chile.
In addition, integrating the culinary legacy of our family origins from Northern Italy.
We use fresh and organic products, grown in our own orchard.
Tanino has been recognized as one of the 20 best vineyard restaurants in the world by the Canadian magazine Wine Access.
