The Andes Mountain Private Chilean BBQ Class with Lunch

Chile

Activity
Official tickets via GetYourGuide
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1. Cocktail 2. BBQ, roast beef 3. Dessert 4.- Chielan Wine

Chilean Private BBQ Cooking Class on a Ranch

This interactive cooking class takes place on a private ranch near Santiago, ideal for food lovers interested in traditional Chilean grilling techniques.

Highlights

  • Outdoor activity on a private ranch
  • Private Chilean BBQ cooking class
  • Learn to cook roast and salad on an authentic plow disc grill

Description

Join a Master of Fire guide to explore the ancestral art of Chilean grilling. Learn the science behind firewood and native charcoal, alongside techniques to cook southern Chilean meats and braised vegetables al dente on a traditional plow disc.

This fully interactive experience is exclusive to your group, allowing hands-on practice throughout the session.

  • Master's Menu: Grilled Chilean flank steak, grilled Chilean salad, paired with premium Chilean wines and Austral Beer
  • Sweet Ending: Seasonal dessert options such as Celestino Pancakes or tutti frutti
  • Exclusive Setting: Experience the ranch environment with alpacas and peacocks

Includes

  • Lunch
  • Private transportation
  • Entrance fee
  • Kitchen equipment
  • Alcoholic beverages
  • Admission to the ranch

Excludes

  • Tips

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

Book in advance to secure your spot. Wear comfortable clothes for an outdoor setting and bring a camera to document your cooking experience. The best time to attend is during spring and summer for pleasant weather on the ranch.

Frequently Asked Questions

The experience includes a hands-on private Chilean BBQ cooking class, learning to roast meat and prepare salad on a disc grill, followed by lunch on a private ranch near Chile's Andes Mountains.

The class takes place on a private ranch located outside the city in the Chilean Andes region.

A Master of Fire, an expert in Chilean fire-grilling techniques, guides the cooking class.

The duration of the BBQ cooking class varies; check the website for current timing details.

Yes, dietary restrictions can generally be accommodated if informed in advance; confirm specifics when booking.

No prior cooking experience is necessary; the class is designed for all skill levels to learn Chilean grilling techniques.

The class uses an authentic plow disc grill, a traditional tool for Chilean fire-grilling.

Yes, participants enjoy a lunch featuring the meats and salads they prepare during the class.

Transportation details vary; check the website or booking information for availability of transfers.

The class is offered year-round; consult the booking platform for current availability and scheduling in Chile.

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