La Picanteria

Peruvian Internasjonal Sjømat Pub
Top kvalitet, elegant peruansk gastronomisk presentasjon og et snev av krydder. Den første restauranten av den anerkjente kokken Hector Solis. Hans motto på kjøkkenet er å ha det gøy, og kjennetegnet er kvaliteten på bærekraftige ingredienser, nøye utvalgt. Med syv års levetid har La Picanteria de Lima allerede fått 50best-prisen og er for tiden blant de 15 beste restaurantene i Latin-Amerika ifølge det britiske magasinet Restaurant.

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