Fukasawa

Av Marcos Baeza



At a glance

Cuisine
Price
$$$$ Expensive
Bestill nå

FUKASAWA er forslaget fra den kjente chilenske kokken Marcos Baeza, den første restauranten han åpner med sine tvillingssønner Marcus og Lucas. Navnet: FUKAsawa, hedrer hans mentor, den japanske mesteren Naoki Fukasawa.

Hans forslag inkluderer de beste japanske signatur-forberedelsene, med trøfler, krabbe, hummer og foie gras, blant annet, kombinert med de naturlige rikdommene på den chilenske kysten. Rommet ble konseptualisert av den anerkjente arkitekten Marcial Cortez-Monroy og den prominente dekoratøren Paula Délano.

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