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The resto-bar Piso Uno marks the return of chef Jose Ozaki, one of the most talented exponents of Nikkei cuisine in our country. In this space, the creator of the Nikkei Republic has also put together a letter that explores the fusion of oriental flavors with Peruvian dressings and Chilean products.One of the graces of this place is that all its dishes, from the starters to the desserts, are made to share.
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