Fukasawa

Door Marcos Baeza

Aziatisch
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FUKASAWA is het voorstel van de geprezen Chileense chef Marcos Baeza, het eerste restaurant dat hij opent met zijn tweelingzoons Marcus en Lucas. De naam: FUKAsawa, eert zijn mentor de Japanse meester Naoki Fukasawa.

Zijn voorstel omvat de beste Japanse signature-bereidingen, met truffels, krab, kreeft en ganzenlever, onder andere, gecombineerd met de natuurlijke rijkdommen van de Chileense kust. De ruimte werd ontworpen door de gerenommeerde architect Marcial Cortez-Monroy en de prominente decorateur Paula Déla

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