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Directions to Piso uno
The restobar Piso Uno marks the return of chef Jose Ozaki, one of the most talented exponents of Nikkei cuisine in our country.
In this space, the creator of the Nikkei Republic has also put together a letter that explores the fusion of oriental flavors with Peruvian dressings and Chilean products.
The result is tremendously creative, surprising and tasty dishes. One of the graces of this place is that all its dishes, from the starters to the desserts, are made to share, something comfortable for a restaurant that tries to light the nights of a neighborhood known for its restaurants rather than for its flavor. In bar you will find a wide selection of distillates and a classic cocktails made by renowned bartender Claudio Gambetta.
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