Fukasawa

Di Marcos Baeza

Asia in Cile
Prenota ora

FUKASAWA è la proposta dello chef cileno acclamato Marcos Baeza, il primo ristorante che apre con i suoi gemelli Marcus e Lucas. Il nome: FUKAsawa, onora il suo mentore il maestro giapponese, Naoki Fukasawa.

La sua proposta include le migliori preparazioni di firma giapponese, con tartufi, granchio, aragosta e foie gras, tra gli altri, combinati con le ricchezze naturali della costa cilena. Lo spazio è stato concepito dal rinomato architetto Marcial Cortez-Monroy e dal prominente decoratore Paula Délanor.

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