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Undurraga Winery
Founded in 1885 by Don Francisco Undurraga Vicuna, this is one of the oldest wineries in Chile.
Located in the middle of the Maipo Valley, in the Santa Ana Estate, here you can visit one of the pioneer vineyards in the viticulture of Chile. With more than 130 years of experience and innovation, Undurraga Winery invites you to know how unique wines are produced, from specific origins, which reflect the best of the terroirs and valleys of Chile.
Visit and discover the centenary trajectory of the vineyard, deciphering through a glass, the enigmas, flavors, aromas, and history immersed within the fields. Undurraga Winery is present in the main viticultural valleys of the country, such as Maipo Valley, Leyda, Colchagua, Cachapoal, and Maule. Some of them are established valleys with a long tradition, while others have a recent, but growing and globally recognized activity. This diversity of terroirs allows Undurraga to offer an interesting diversity of origins in its wines.
Undurraga's goal is to create grapes of the highest quality, trying to intervene minimally with Terroir. For this, the agricultural team of Undurraga Cellars works through the following stages:
- Respect for the environment: Trying to generate wines, with the least possible chemical and artificial intervention
- Rigorous Study: they carry out serious studies on the different types of soils, climates, and the physiological behavior of the varieties
- Permanent planning: Undurraga team is always looking for terroirs in specific regions
- Drip irrigation system
Undurraga Winery has modern facilities with state-of-the-art machinery to carry out the processes of fermentation, processing, aging, and bottling of its still and sparkling wines. Ancient and fresh underground cellars that date back to the founding of Undurraga in the 19th century make up the perfect environment for the aging of their Reserva wines.
An experienced winemaking team and modern facilities with a capacity of 20 million liters allow Undurraga to produce wines of internationally recognized quality to satisfy the most diverse palates. Undurraga has 2 wineries with a total capacity of 23,000,000 liters. One is located in Quinta de Tilcoco VI Region, the second and main, in the Santa Ana farm, Talagante, Metropolitan Region, where there are modern facilities to carry out the processes of fermentation, processing, aging, and bottling of its still and sparkling wines.
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